Episode 8 - Croquembouche and giant dosa - Rocky And Mayur's Food Xpress

In this full episode of Rocky And Mayur's Food Xpress, the theme is Large. In Bengaluru, they visit the largest kitchen at Iskon. In Delhi, they learn to make Croquembouche. In Hydrabad they eat giant dosas. For more such recipes, keep watching Rocky And Mayur's Food Xpress.