01 Jan 1970 • Episode 16 : Olivia, in Austin; The Kitchen, in Boulder; and Pulse Café in Los Angeles

Chef Danny Boome is off to Austin, Texas to visit Olivia, a nationally ranked restaurant, serving beet carrot gnocchi and charred octopus with olives on arugula purée. The Kitchen, in Boulder, Colorado supports the community through food. Finally, the mother-daughter team of Pulse Café in Los Angeles, California cooks up organic boba with chia seeds in jasmine tea and homemade almond milk.