Chef Suresh Pillai walks the audience through an array of lip-smacking recipes and food preparation techniques. The show is a one-stop shop for comfort food recipes as well as native delicacies.
Chef Suresh Pillai walks the audience through an array of lip-smacking recipes and food preparation techniques. The show is a one-stop shop for comfort food recipes as well as native delicacies.
Chef Suresh Pillai welcomes Anu Mohan to the show on Uthradam Day, and Anu makes 'Palada'. Later, Chef Suresh Pillai introduces a special mango pickle to the audience.
Singer Merin Gregory is the guest for this episode. Merin sings the Onam song and cooks Avial. Chef Suresh shares the recipe for Potato Masala with the viewers.
Angel Thomas reaches as the guest and introduces the recipe of ‘Manga Thoran’ to the viewers. Chef Suresh showcases the recipe for a special chicken fry.
Surya and his wife, Vidhya reach as guests. Vidhya shows the viewers how to make cutlets. Chef Suresh showcases the recipe of a special Mezhukkupuratti.
Muneer and his mother Rajula reach as guests and shares the recipe of Kayapola with the viewers. Chef Suresh introduces the recipe of Karimeen Nirvana with the viewers.
Television artist Divya reaches as the guest and prepares a dish for the viewers. Chef Suresh Pillai demonstrates to the viewers how to make Prawns Molly and Pasta.
Beena Anthony, the guest on the episode, shows the viewers how to make Mutton Curry. Chef Suresh shows the viewers how to make ‘Muttayappam’ and ‘Thoran Chammanthi’.
TV actor Archana, the guest on the show, shares the recipe of Meen Mulaku Curry with the viewers. Chef Suresh Pillai introduces the recipe of Chemmeen Thoran to viewers.
Raj Kalesh is the guest on the show. He shows a recipe with tapioca and a Chammanthi made of curd. Chef Suresh Pillai shows viewers how to prepare Mathi Curry.
Hari Pathanapuram reaches as a guest. He shows the viewers how to prepare Chicken Stew. Chef Suresh Pillai introduces the recipe of ‘Thair Mulaku Kondattam Moru’ Curry to viewers.
Kishore reaches as a guest and introduces the recipe of a special chicken curry dish to the viewers. Chef Suresh Pillai shows viewers how to prepare Mutta Roast.
Manvi comes as a guest on the show and gives the viewers the recipe for a special fish curry. Chef Suresh guides the viewers on how to prepare a duck curry with coconut milk.
Thesni Khan graces the show as a guest and introduces the recipe for chicken vegetable fry to the viewers. Chef Suresh shows the viewers how to prepare chilly paneer.
Singer Abhaya Hiranmayee comes as a guest on the show. She shows the viewers the recipe of Varatharacha Meen Curry. Chef Suresh shows the viewers how to make poached egg roast.
Saju and Reshmi come as guests on the show and show the viewers how to prepare meat with ripe jackfruit. Chef Suresh shows the viewers the recipe for a salad called sambal.
Anjana Appukuttan reaches as a guest and shows the viewers how to prepare the sweet dish Chendamuriyan. Chef Suresh shows the viewers the recipe of egg fried rice.
Parvathy reaches as a guest on the show and demonstrates the recipe of sambhar. Chef Suresh shows the viewers how to prepare sardine curry with pepper.
Darshana reaches as a guest on the show and demonstrates how to make Meat Roast. Chef Suresh shows the viewers how to prepare Chicken Stock and Chicken Curry.
Subi Suresh Makes Traditionally Marinated Chicken Gravy
Subi Suresh reaches as a guest on the show and introduces the recipe of traditionally marinated chicken in thick gravy. Chef Suresh shows the viewers how to make vermicelli 'upma'.