Anjarai Petti - Episode 13 - March 16, 2016 - Full Episode

The show starts with Ms. Anuradha preparing Kadalai Burfi. In the home chef segment, Ms. Akshya prepares a dish called Ulundu Halwa. This dish is a very healthy, high-protein and low-fat dish. In the next segment, Mr. Karthick comes to a famous Akka Hotel and oversees the preparations of a dish called Chicken Kozhambu. Finally in the chef time, Chef Dheena prepares an appetizer called Mutton Kola. Stay tuned for the detailed recipes.