SUBSCRIBE18 Oct 2026 • Oggarane Dabbi 2026 - October 18, 2026
A high energy cookery show packed with bold flavours, irresistible recipes and modern tastes.
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Traditional Dish - "Paal Soru"
Shruti prepares “Moolangi Parota,” while Suchitra introduces the traditional dish “Paal Soru.”
Traditional Dish - "Paal Soru"
Method for Preparing 'Green Keema Masala'
Chetan prepares Green Keema Masala. The team of Nee Nange Allava cooks a special and delicious dish.
Method for Preparing 'Green Keema Masala'
Oggarane Dabbi 2026 - October 31, 2026
A high energy cookery show packed with bold flavours, irresistible recipes and modern tastes.
Oggarane Dabbi 2026 - October 31, 2026
Oggarane Dabbi 2026 - November 01, 2026
A high energy cookery show packed with bold flavours, irresistible recipes and modern tastes.
Oggarane Dabbi 2026 - November 01, 2026
Dussehra Special 'Yellu Hudianna'
Dussehra specials feature Yellu Hudianna, Bisi Bele Hulianna and Betel Leaf Ladoo recipes.
Dussehra Special 'Yellu Hudianna'
Chamundeshwari Devi's Special Prasada: Curd Rice!
Satyanarayana Shastri prepares the special dish, curd rice. Actress Sitara prepares moong dal kheer.
Chamundeshwari Devi's Special Prasada: Curd Rice!
Special Dasara Festival Delicacies!
Satyanarayana Shastri prepares Khara Pongal. Srilakshmi prepares the sweet delicacy Badami Mithai.
Special Dasara Festival Delicacies!
Anjan Murthy's Fish Fry!
Chef Anjan Murthy prepares Fish Fry, while Varsha cooks a flavorful Mint Pulao delightfully.
Anjan Murthy's Fish Fry!
Traditional delicacy: "Masala-Stuffed Egg Masala".
Suchitra prepares 'Masala-Stuffed Egg Masala'. While, Parimala Jaggesh makes 'Paneer Peanut Tikki'.
Traditional delicacy: "Masala-Stuffed Egg Masala".
Swathi Hotel’s Chilli Chicken
Swathi Hotel’s chef Palani prepares Chilli Chicken. Later, Vihar prepares Hara Bhara Kebab.
Swathi Hotel’s Chilli Chicken
Kelyachi Bhaji' - A Royal Specialty Dish!
Chef Satish prepares the signature Masala Dosa, Suchitra cooks the royal specialty Kelyachi Bhaji.
Kelyachi Bhaji' - A Royal Specialty Dish!
Popular 'Hanumanthu Mutton Pulav'!
Prashanth prepares Mutton Pulav, while the Premada Ooralli team cooks Butter Paneer Pepper Fry.
Popular 'Hanumanthu Mutton Pulav'!
Khara Bath and Kesari Bath Combo!
Girish of Shivalli Hotel prepares Khara Bath and Kesari Bath while Suchitra makes Amrutha Kushmanda.
Khara Bath and Kesari Bath Combo!
Ganesh Festival Special Cooking on Oggarane Dabbi
Bhaskar of Bhaskar's Mane Holige serves spicy karjikai. Indu Nagaraj-Lakshmi Nagaraj prepare modaks.
Ganesh Festival Special Cooking on Oggarane Dabbi
Arrival of the Ragi Rotti Expert
Abhishek prepares Ragi Rotti and Groundnut Chutney, while Subzi Rice is made in the next round
Arrival of the Ragi Rotti Expert
Delicious Nellore Chicken Biryani!
Andro, the head chef of 'Nandana Palace', Bangalore, prepares a delicious 'Nellore Chicken Biryani'.
Delicious Nellore Chicken Biryani!
Welcome to an all-New Season of Oggarane Dabbi!
Murali returns with Oggarane Dabbi, and Parimala Jaggesh prepares tasty Ragi Chocolate Paddu.
Welcome to an all-New Season of Oggarane Dabbi!
Welcome to an all-New Season of Oggarane Dabbi!
Murali returns with Oggarane Dabbi, and Parimala Jaggesh prepares tasty Ragi Chocolate Paddu.
Welcome to an all-New Season of Oggarane Dabbi!
Delicious Nellore Chicken Biryani!
Andro, the head chef of 'Nandana Palace', Bangalore, prepares a delicious 'Nellore Chicken Biryani'.
Delicious Nellore Chicken Biryani!
Arrival of the Ragi Rotti Expert
Abhishek prepares Ragi Rotti and Groundnut Chutney, while Subzi Rice is made in the next round
Arrival of the Ragi Rotti Expert
Ganesh Festival Special Cooking on Oggarane Dabbi
Bhaskar of Bhaskar's Mane Holige serves spicy karjikai. Indu Nagaraj-Lakshmi Nagaraj prepare modaks.
Ganesh Festival Special Cooking on Oggarane Dabbi
Khara Bath and Kesari Bath Combo!
Girish of Shivalli Hotel prepares Khara Bath and Kesari Bath while Suchitra makes Amrutha Kushmanda.
Khara Bath and Kesari Bath Combo!
Popular 'Hanumanthu Mutton Pulav'!
Prashanth prepares Mutton Pulav, while the Premada Ooralli team cooks Butter Paneer Pepper Fry.
Popular 'Hanumanthu Mutton Pulav'!
Kelyachi Bhaji' - A Royal Specialty Dish!
Chef Satish prepares the signature Masala Dosa, Suchitra cooks the royal specialty Kelyachi Bhaji.
Kelyachi Bhaji' - A Royal Specialty Dish!
Swathi Hotel’s Chilli Chicken
Swathi Hotel’s chef Palani prepares Chilli Chicken. Later, Vihar prepares Hara Bhara Kebab.
Swathi Hotel’s Chilli Chicken
Traditional delicacy: "Masala-Stuffed Egg Masala".
Suchitra prepares 'Masala-Stuffed Egg Masala'. While, Parimala Jaggesh makes 'Paneer Peanut Tikki'.
Traditional delicacy: "Masala-Stuffed Egg Masala".
Anjan Murthy's Fish Fry!
Chef Anjan Murthy prepares Fish Fry, while Varsha cooks a flavorful Mint Pulao delightfully.
Anjan Murthy's Fish Fry!
Details About Oggarane Dabbi 2026 Show:
| Release Date | 18 Oct 2026 |
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