26 Oct 2018 • Episode 2999 : Aamhi Saare Khavayye - Episode 2999 - October 26, 2018 - Full Episode

Chef Devwrat Jategaonkar reflects upon the variety of taste that Indian cuisine offers, and gears up to demonstrate interesting Indo-western fusion recipes. His first dish, 'Coconut Truffles', packs in the goodness of healthy ingredients well-blended from the Indian and foreign menus. Next, the chef prepares another fusion dish, 'Kandhari Fatir Cheez Pyaazi', which has its roots from Afghanistan. Later, the chef settles down to taste his preparations and shares the feedback.