Chef Ajay's Mesmerising Recipes of Indian Sweets

Kitchen Guru Kunal Kapoor helps Chef Ajay choose 'Rabdi Jalebi' and 'Besan Ke Laddoo' in the category of sweets. Chef Ajay then prepares a tempting 'Gulab Jamun' at the three Masala Mantris' request. Desi Deewane, the foodies across the nation, help him choose 'Gajar Ka Halwa' as the third dish.