Grand Trunk Rasoi - 2

Grand Trunk Rasoi - 2

Grand Trunk Rasoi - 2

2 Seasons20 Episodes2021CookeryU/A 7+tvshow
Available languages : Hindi

Chef Saransh Goila explores the magic of age-old cooking techniques and street-side food while bringing to life delectable recipes along the route from Afghanistan to Bangladesh.

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Kabul’s Special Delicacies

Chef Saransh Goila embarks on a new journey and prepares Kabul’s famous dishes. Later, he asks Salma Hussain, who had been to Kabul in the past, about her favourite dishes and shares a kitchen secret.

Jalalabad’s Delicious Dishes

Chef Saransh Goila talks about Afghanistan’s Jalalabad, which is known as the city of fruits. Later, he makes Kulcha-E-Murabba with plums, Shinwari Karahi and Osh Pyozee.

Peshawar’s Delectable Delicacies

Chef Saransh Goila talks about Peshawar and prepares some of the city’s popular delicacies. Later, he learns about Chef Asad Latif’s favourite dish and shares a kitchen secret.

Gujranwala’s Delicious Dishes

Chef Saransh Goila talks about Gujranwala, a city which is the major producer of sesame. Later. he prepares Til Ka Madhu Payasa, Pardah Biryani and Bater.

Lahore’s Popular Dishes

Chef Saransh Goila uses special spices from Lahore and prepares delicious Lahori dishes. Later, he talks to Chef Hamaila Ahmed from Lahore and shares a secret kitchen tip.

Sindh’s Popular Delicacies

Saransh Goila’s culinary journey reaches Sindh, and he prepares popular Sindhi dishes. He learns the recipe of Dal Pakwan from his mother Poonam Goila and talks about his relationship with the region.

Clips

Malaidar Rabdi from Purani Delhi | Grand Trunk Rasoi 2

Malaidar Rabdi from Purani Delhi | Grand Trunk Rasoi 2

In this clip from Grand Trunk Rasoi 2, Chef Saransh, explaining the history of Rabri, shares a special method to cook Malaidar Rabri. For more such recipes, keep watching Grand Trunk Rasoi 2 videos.

Details About Grand Trunk Rasoi - 2 Show :

Show Released Date
20 Sep 2021
Total Episodes
20
Audio Langauges
Genres
Cookery

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