Grand Trunk Rasoi
Available in Hindi
Chef Harpal Singh Sokhi embarks on a culinary journey, exploring stories around food along the majestic Grand Trunk Road spanning four countries - Afghanistan, Pakistan, India and Bangladesh.
Director & Cast
TV Show Details
Delicacies of Kabul - Grand Trunk Rasoi
The dainty dishes of Jalalabad - Grand Trunk Rasoi
Special dishes from the Khyber Pass - Grand Trunk Rasoi
Special delicacies of Peshawar - Grand Trunk Rasoi
Special dishes of Rawalipindi - Grand Trunk Rasoi
Savour the taste of Lahore - Grand Trunk Rasoi
Special dishes from Cheema - Grand Trunk Rasoi
Delicacies from Amritsar - Grand Trunk Rasoi
Chef Harpal Singh Sokhi talks about the love people of Amritsar harbour for food. He prepares a special dish called Satpura. He also demonstrates how to make Makai Ke Aate Ki Sabzi and Makkhan Wala Kukkad. Now, viewers in India can watch Grand Trunk Rasoi episodes before their TV telecast on ZEE5!
Delicacies from Amritsar - Grand Trunk Rasoi
Historic events and dishes of Kurukshetra - Grand Trunk Rasoi
Chef Harpal Singh Sokhi narrates some interesting historic events around Kurukshetra. He shows us how to make Gudpatti, Bajre Ki Khichdi which is cooked in buttermilk and Pyaaz Wale Parathe. Now, viewers in India can watch Grand Trunk Rasoi episodes before their TV telecast on ZEE5!
Historic events and dishes of Kurukshetra - Grand Trunk Rasoi
Delicacies of Delhi - Grand Trunk Rasoi
Chef Harpal Singh Sokhi talks about Delhi and makes a special kind of Halwa Puri. He also prepares Qalia Khasa Do Pyaaza and a special delicacy from Shah Jahan’s kitchen, Shami Kabab Aur Qaliamba. Now, viewers in India can watch Grand Trunk Rasoi episodes before their TV telecast on ZEE5!
Delicacies of Delhi - Grand Trunk Rasoi
Flavourful dishes of Mathura - Grand Trunk Rasoi
Chef Harpal Singh Sokhi’s next stop is Mathura. He prepares a delicious Badam Ki Kheer followed by Paneer Kofte Saagwale, and Moong Dal Mungore. He also makes Suran and Angoor Ki Chutney for the Mungore. Now, viewers in India can watch Grand Trunk Rasoi episodes before their TV telecast on ZEE5!
Flavourful dishes of Mathura - Grand Trunk Rasoi
Agra’s sweet and savoury dishes - Grand Trunk Rasoi
Chef Harpal Singh Sokhi narrates the story behind Agra Ke Pethe. He makes Pethe Ki Barfi, Murgh Zameen Doz and Dal Moth Ke Samose. He also talks about how the trend of vegetarian samosas began in India. Now, viewers in India can watch Grand Trunk Rasoi episodes before their TV telecast on ZEE5!
Agra’s sweet and savoury dishes - Grand Trunk Rasoi
Delicacies From Lucknow
Chef Harpal Singh Sokhi speaks about the city of nawabs, Lucknow. He prepares Do Parat Ka Paratha, Kundan Qaliya and Dum Ki Machli. He also talks about the history behind Grand Trunk Road.
Delicacies From Lucknow
The Taste of Varanasi
Chef Harpal Singh Sokhi talks about thandai and several types of chaat one can get in Varanasi. He makes Suhal Ki Chaat, Gud Gujiya and Kathal Biryani.
The Taste of Varanasi
Patna’s Special Dishes
Chef Harpal Singh Sokhi lists the uses and benefits of Sattu. He makes Patna’s special Makhuti, Champaran Mutton, and the famous Khaja.
Patna’s Special Dishes
The Delicious Delicacies of Kolkata
The journey of taste reaches Kolkata. Chef Harpal Singh cooks 'Sokhi Posto Bori Made Macher Jhol', 'Kachche Aam Ki Kheer' and 'Shukto'. Meanwhile, he talks about Kolkata's famous, 'Mishti Doi'.
The Delicious Delicacies of Kolkata
Dhaka’s Special Delicacies
Chef Harpal Singh’s Sokhi prepares Dhaka’s special Badshahi Pitha, Kathalair Beijer Bhorta, and Chui Jhaaler Murgir Jhol and shares some interesting facts.
Dhaka’s Special Delicacies
Popular Delicacies of Chattogram
Chef Harpal Singh Sokhi speaks about the coastal city Chattogram. He prepares Chattogram’s famous Balish Mishti, Mach-er Pulao, and Mezbani Mangsho and ends his journey of the Grand Trunk Road.
Popular Delicacies of Chattogram
Details About Grand Trunk Rasoi TV Show :
| Movie Released Date | 1 Mar 2021 |
| Genres |
|
| Audio Languages: |
|
| Cast |
|
