31 Mar 2016 • Episode 24 : Anjarai Petti - Episode 24 - March 31, 2016 - Full Episode
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In the first segment, Ms. Anuradha prepares a very delicious Gobi Tomato Milagu Fry. In the home chef segment, Ms. Linga prepares a Stuffed Snake Gourd. In the next segment, Mr. Madan Pandi goes to Star Hotel in Pondicherry and oversees the preparation of Meen Muyali. Finally in the chef time, Chef Dheena prepares a highly protein rich Kerala Kondaikadalai Kuzhambu. Stay tuned for the detailed recipes.
Details About Anjarai Petti Show:
| Release Date | 31 Mar 2016 |
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