30 Mar 2016 • Anjarai Petti - Episode 23 - March 30, 2016 - Full Episode

Subscribe to watch

Share

The show starts with Ms. Anuradha preparing a very delicious protein rich Tikki. In the home chef segment, Ms. Bhawani prepares a very crispy Fried Chicken Balls. In the next segment, Mr. Madan Pandi goes to a restaurant in Pondicherry and oversees the preparations of Canova Fry. Finally in the chef time, Chef Dheena prepares a dish called Kuntoor Kozhi. Stay tuned for the detailed recipes.