In The Sizzler Special, Sanjeev Cooks Vegetarian Malaysian Satay And Sizzling Brownies With Vanilla Ice Cream And Serves It On A Sizzler Plate. He Gives Many Valuable Tips.
Mixed Fruit & Carrot Juice Recipe by Sanjeev Kapoor
In Today's Episode, Sanjeev Makes Chunky Vegetable Pasta, Baked Bread And Vegetable Pudding And 'desi' Shepherd's Pie. He Also Shares The Recipe For Mashed Potatoes.