Agra’s sweet and savoury dishes - Grand Trunk Rasoi

Chef Harpal Singh Sokhi narrates the story behind Agra Ke Pethe. He makes Pethe Ki Barfi, Murgh Zameen Doz and Dal Moth Ke Samose. He also talks about how the trend of vegetarian samosas began in India. Now, viewers in India can watch Grand Trunk Rasoi episodes before their TV telecast on ZEE5!