Ashadi Ekadashi is being celebrated today. On this day, people across Maharashtra flock to Pandharpur to experience the unique procession being carried out in the honour of Lord Vithoba. This special occasion also requires you to fast all day and considering the trouble you’ll be having while fasting, we’ve decided to list down a few recipes to help you out. These six easy-to-do fasting recipes from Aamhi Saare Khavayye are just perfect to beat one’s cravings during the fasting period.
Upwasachi Idli is one such recipe that is made with Barnyard Millet (Bhagar) or Sago (Sabudana). This South Indian dish can be converted into a healthy fasting item that is just as delightful to eat as the regular Idli. And the best part about this recipe is that it doesn’t require too many ingredients to make! Go try these out and serve with coconut chutney.
Watch a similar fasting recipe Upwasache Ratali Kebab here.