We Are Loving Channa Mereya Star Payal Rajput’s Experiments In The Kitchen! Check It Out!

Like many other stars, Channa Mereya’s Kainat aka Payal Rajput is enjoying her kitchen experiments. Check out her easy recipe for Garlic Bread!

simran

April 16, 2020

Bollywood

3 min

zeepunjabi

Who doesn’t want to learn new things and master everything? In these #Lockdown days, most actors are trying their luck at cooking. Diljit Dosanjh and Mayuri Chopra have mastered the art, and now even the 2017 romantic drama Channa Mereya‘s Kainat aka Payal Rajput has made her debut in the kitchen.

Watch a song from Kala Shah Kala with Sargun Mehta, Binnu Dhillon, and Jordan Sandhu here:

Payal took her kitchen experiments to social media. First, she prepared Garlic Bread. She also gave a short tutorial on how to make Garlic Bread in five easy steps.

Step 1: Be prepared with your ingredients: Butter, brown bread, cheese slices, and two-three bulbs of garlic.

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Be well-prepared with ingredients for Garlic Bread (Source: Instagram)

Step 2: Melt the butter.

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Melt Butter (Source: Instagram)

Step 3: Put garlic pieces in a blender and blend until fine.

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Blend the garlic pieces (Source: Instagram)

Step 4: Mix the butter with fine garlic and add chilli flakes as per taste.

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Mix garlic with butter (Source: Instagram)
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Add chilli flakes seasoning (Source: Instagram)

Step 5: Apply the butter paste on the bread pieces and then heat it on a toaster or tawa.

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Apply the butter on bread pieces (Source: Instagram)
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Heat the bread on a toaster or a tawa (Source: Instagram)

The Garlic Bread is READY! Payal advises us to be careful as bread can stick to the toaster or tawa. Copious amounts of butter will help avoid this.

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Garlic Bread (Source: Instagram)

Well, after this delicious and successful Garlic Bread, Payal took the challenge of baking a cake, but she seems to be disappointed with the final result.

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Payal is not happy with her cake (Source: Instagram)

The cake still looks tasty and one should clap for Payal for overcoming her fear and learning something new. Good one, Payal!

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